Toor dal khichdi recipe in marathi

    toor dal khichdi recipe in marathi
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  • Toor dal khichdi recipe in marathi

    • "khandeshi khichdi recipe" । "खान्देशी मसाला खिचडी" । "masala khichdi recipe" । "khandeshi khichdi recipe in marathi" । "tur dal khichdi recipe" ।.!

    • Prep Time: 5 minutes
    • Cook Time: 30 minutes
    • Serving: serves 5
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    Toor Dal Khichdi Recipe

    By Uma Abhyankar November 28, 2014

    A traditional khichdi is made with the yellow lentil or moong dal, but toor dal khichadi is a spicier version, that uses split pigeon pea lentil or toor dal.

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  • MadhurasRecipe Marathi Whatsapp Number - 9112934976 Dal khichadi is simple and easy recipe.
  • "khandeshi khichdi recipe" । "खान्देशी मसाला खिचडी" । "masala khichdi recipe" । "khandeshi khichdi recipe in marathi" । "tur dal khichdi recipe" ।.
  • 1 cup of rice · 1/4 cup toor dal · 2 red chilies · Whole Garam Masala · 1 Onion Chopped · 1 tsp mustard seeds · 1 tsp cumin seeds · Salt.
  • 14 years ago more.

    • The garlic adds a special taste and its special flavor and makes this toor dal khichdi very delicious. To make it healthier, you can add some vegetables of your choice to it like, green peas, carrots, green pepper, green beans, and so on.

    Depending on the quantity you are making, you can make this khichdi in a pot that can be later transferred to the pressure cooker, or you can make it directly in a pressure cooker.

    Ingredients

    Instructions

    1. Take 1 cup rice and 1/2 cup toor (arhar) dal and wash thoroughly.

      Keep aside.

    2. In a pot (or directly in a pressure cooker), heat 1 tbsp oil, and add 1/2 tsp mustard seeds and wait till they crackle.
    3. Now add one pinch asafoetida(hing), and 1 tsp turmeric powder(haldi). Add 4-5 curry leaves, and 1 & 1/2 tbsp peanuts.

      Stir for 2 minutes.

    4. A

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